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Tag: What is syntropic agriculture and how does it work

what is syntropic farming

what is syntropic farming插图

Innovative approach to regenerative agriculture
Syntropic Farming is aninnovative approach to regenerative agriculturewhich allows us to create dynamic,successional,and economically viable ecosystems that restore degraded soil biodiversity.

What is syntropic agriculture and how does it work?

Syntropic Agriculture, on the other hand, helps the farmer replicate and accelerate the natural processes of ecological succession and stratification, giving each plant the ideal conditions for its development, placing each one in their “just right” position in space (strata) and in time (succession).

What is syntropic energy?

The word ‘syntropic,’ comes from syntropy, and points to how the system aims to be more abundant over time by creating more matter and energy.

Can syntropic farming reforest the world?

Forests start for a whole host of reasons, and because of this, syntropic agriculture is hard to standardize and provides a formula that can be applied in a whole range of different places around the world. Syntropic farming has the potential to reforest the masses of deforested areas that are the hallmark of humanity’s footstep on the planet.

What is Syntropy and why is it important?

The word syntropy, as contrasted to entropy, paints a powerful picture of a system that accumulates matter and energy, become more complex over time, all in order to create abundance. It is a form of process based agriculture, as opposed to input based agriculture, typical to industrial systems.

What is the entropy law?

We are more familiar with the thermodynamic concept of entropy, which refers to the disorder-related function of a given system associated with energy degradation. Everything about energy consumption and dissipation is therefore explained by the Entropy Law which governs the physical world. But it is not recent that the inapplicability of the Entropy Law is discussed to describe what happens in the biological world. In trying to bring the concept of entropy into dialogue with living systems, great scientists concluded that there was a need to describe a complementary tendency. For the mathematician Fantappiè (1942), if on the one hand entropy has brought the understanding that all concentrated energy in the universe tends to dissipate, simplify and dissociate, syntropy manifests itself by forming structures, increasing differentiation and complexity, as with life. That is, while the entropy disperses, syntropy concentrates. Without using the term “syntropy”, physics such as Erwin Schrödinger also reaches a similar conclusion in the 1940s: “life feeds on negative entropy”. The idea that there is some opposite or complementary force to entropy – and that life on planet Earth would be the manifestation of that force – has intrigued scientists from a variety of fields, such as Albert Szent-Györgyi (chemistry), Nicholas Georgescu-Roegen (economics), Viktor Schauberger (Natural Sciences), Ulisse di Corpo & Antonella Vaninni (psychology), and, as early as the 1970s, would help compose the premises of Lovelock and Margulis’s Gaia Theory.

What is a syntropic farm?

In Syntropic Farming, holes become nests, seeds become genes, weeding becomes harvesting, the competition gives way to cooperation and pests and diseases are seen as the “agents from the department of optimization of life processes”. These and other terms do not arise by chance, but rather derive from a change in the way we see, interpret and relate to nature.

How is sustainable farming different from syntropic farming?

However, the way of thinking is still very close to that one they oppose. In common, they combat the consequences of the lack of adequate conditions for healthy plant growth. Syntropic Agriculture, on the other hand, helps the farmer replicate and accelerate the natural processes of ecological succession and stratification, giving each plant the ideal conditions for its development, placing each one in their “just right” position in space (strata) and in time (succession). It is process-based agriculture, rather than input-based. In that way, the harvest is seen as a side effect of ecosystem regeneration, or vice versa.

What is syntropic agriculture?

Syntropic Agriculture is constituted by a theoretical and practical setting in which the natural processes are translated into farming interventions in their form, function, and dynamics. Thus we can talk about regeneration by use, since the establishment of highly productive agricultural areas, which tend to be independent of inputs and irrigation, results in the provision of ecosystem services, with special emphasis on soil formation, regulation of microclimate and the favoring of water cycles. That way, agriculture is synced with the regeneration of ecosystems.

What is the mechanism by which life thrives?

The collective metabolism of organisms reorganizes entropic residues into more complex compounds. This would be the mechanism by which life thrives, always generating, according to Götsch, a positive energy balance both in the subsite of the interaction and on the planet as a whole.

What is Ernst G?tsch’s agriculture?

Ernst Götsch’s agriculture relies on a coherent and systematic chain of data, free of internal contradictions, which not is not only sustained by a logical narrative but also includes a practical and concrete expression at the end. From planning to planting, there is a method, and there is a practical result.

Is corn a process or input based?

It is process-based agriculture, rather than input-based. In that way, the harvest is seen as a side effect of ecosystem regeneration, or vice versa. “Corn is emerging, short-life cycle, belongs to placenta of Abundance Systems.”. This type of sentence is common among farmers who work in Syntropic Agriculture.

What is Syntropic Farming?

It is a form of process based agriculture, as opposed to input based agriculture, typical to industrial systems.

How is biomass organized in syntropic farming?

In particular this involves splitting banana trunks in half and bucking and splitting logs into firewood size pieces that are then used as the path lining material. It does not always have to be done this way, but it appears to be a common practice in syntropic farming

What is the primary goal of syntropic farming?

Context: The primary goal of syntropic farming is to reforest the planet. It is a form of agriculture designed to incentivize the planting of trees with the overwhelming end goal of creating productive forests. Syntropic farming should be taken from the context of Brazil, a country that has experienced extreme deforestation and desperately needs to encourage both wealthy land owners and peasant farmers to reforest. Syntropic agriculture accomplishes this by providing short, medium, and long term yields while these forests are maturing.

How to keep the soil covered?

Keep the Soil Covered is done in syntropic farming by growing large amounts of biomass on site, which is regularly pruned or cut to be applied to the soil . Syntropic farming seeks to Maximize Photosynthesis by laying out trees rows from North to South. This is the primary design layout strategy, as opposed to managing for water through exclusively using contour planting. In addition this is achieved by an extremely high density of planting; 20-40 plants/seeds/cutting per square meter. These plants are arranged in space based on the principle of Stratification, which refers to where a plant grows in its optimal habitat. The four stratas typically used are emergent, high, medium, and low, and they mostly refer to the light requirements of the species, but also to species form/habit and leaf structure. Natural Succession is how these plants are arranged over time, from placenta stage to secondary stage and finally to climax, which are the stages of succession through which a forest matures . The entire system should be constantly filled with plants of different strata even as the system moves through a managed succession.

Why did I organize a syntropic farming class?

One of the main reasons I organized this course was to attempt to understand what made syntropic farming unique, how it was different than the muti-story agroforestry systems that I already worked with. After the class I felt there were a number of obvious characteristics that syntropic farming either held completely unique to my experience or emphasized in a way that I felt was unique.

What is syntropic agriculture?

The instructors offered the following definition of syntropic agriculture: Syntropic Farming is an innovative approach to regenerative agriculture which allows us to create dynamic, successional, and economically viable ecosystems that restore degraded soil biodiversity.

Where is the CEPEAS workshop?

CEPEAS is the primary syntropic farming research center in Brazil. It is in the centrally located state of Goiás, in a subtropical savannah ecosystem. The course was the first of its kind in Central America and featured 33 students from ten different countries.

What is syntropic farming?

Syntropic Farming is gaining in popularity, with small- and large-scale farmers, activists, political actors, curious researchers and students. A new generation consider his system as an advanced form of agroforestry, with its potential to reconcile high productivity demands with large-scale regeneration.

What did Ernst G?tsch learn about agriculture?

Ernst Götsch learnt about how to integrate trees into agriculture as a child of a farmer family in his home country Switzerland, and therewith in temperate climate. “Having cows between apple or pear trees, together with gooseberries, carrots and chives was common”, remembers Ernst.

Why were experimental agroforestry plots used?

Apart from that, the university’s experimental Agroforestry plots were mostly used as a tool to increase the productivity of timber production , which is also proved by the faculty’s research focus and the students’ lecture material.

What are the crops grown in Spain?

Looking upon the rows of perfectly aligned poplar and almond trees, together with vine, mulberry and pepper, crossed by lettuce, carrots and radish seeds , it is difficult to ignore the distant greenhouses of Spain’s conventional farming – a jarring incongruous vista. A suffocating, smothering blanket of white plastic envelops the landscape around La Loma Viva.

What is the living hill?

Inspired by this powerful picture, and most of all by their own power to convert this land into a fertile source of life, they named their recreational centre accordingly, La Loma Viva (The Living Hill), which serves now as a teaching space for Permaculture and mindfulness.

When did the European Commission start supporting agroforestry?

In 2004, the European Commission launched Article 44 for support to agroforestry.”. After strong lobbying, France finally adopted this law “giving access to subsidies for agroforestry plots from 30 to 200 trees/ha”.

When I first visited Brazil in 1976, I was shocked?

When I first time went to a visit to Brazil in 1976 – at that time I was engaged in Zürich, in an institution for plant breeding and -improvement – I was shocked, when I faced crossing that beautiful country, on thousands of kilometers, often on both sides the high roads, vast areas, millions of hectares of recently cleaned’ landscapes with monotone, mostly soja- or corn- plantations. The roaring noise of big machines had replaced the harmonious and enchanting chorus consisting of thousands of birds, which once had their home in the recently removed forest. And replaced too, the scent of flowers and fertile earth of that forest. Substituted by the smell of pesticides in the air, paving the – our, modern man’s – road to death. In contrast to that scene, at that time there was still a seemingly endless landscapes covered by – exuberant forests. This was LIFE ! Especially for me, accustomed to Middle-European parameters of forest.